| 中国加工食品对外贸易的技术进步效应研究 |
| |
| 引用本文： | 吴学君.中国加工食品对外贸易的技术进步效应研究[J].湖南商学院学报,2011,18(3):23-26. |
| |
| 作者姓名： | 吴学君 |
| |
| 作者单位： | 湖南商学院经济与贸易学院,湖南长沙,410205 |
| |
| 摘 要： | 利用1992~2008年的数据分析了中国加工食品对外贸易的特征,然后通过最小二乘法OLS得到同期中国食品加工业C-D生产函数的估计式,并利用回归模型对加工食品对外贸易对我国食品加工业的技术进步效应进行了实证分析。结果发现,我国加工食品进口贸易与出口贸易对我国食品加工业的技术进步均具有正面效应,加工食品出口贸易对食品加工业技术进步的促进作用更加显著。
|
| 关 键 词： | 加工食品 进出口 技术进步效应 |
Study on Technological Progress Effect of China's Processed Food Foreign Trade |
| |
| WU Xue-jun.Study on Technological Progress Effect of China's Processed Food Foreign Trade[J].Journal of Hunan Business College,2011,18(3):23-26. |
| |
| Authors: | WU Xue-jun |
| |
| Institution: | WU Xue-jun(School of Trade and Economics,Hunan University of Commerce,Changsha Hunan 410205) |
| |
| Abstract: | Based on the data from 1992 to 2008,the paper analyzes the features of China's import and export in processed food.Then it gets C-D Production Function Estimation equation of the same period by means of OLS and studies the technological progress effects of processed food import and export by means of regression models.The results show that both the import and export of processed food have positive effect on the technological progress of China's food processing industry.Among them,the effect of export of pro... |
| |
| Keywords: | processed food import and export technological progress effect |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
|
