|
|||||
|
|
REVIEW OF TEXTBOOKS |
|
| Abstract: | ABSTRACT HUMAN RESOURCE MANAGEMENT FOR THE HOSPITALITY INDUSTRY, 2nd Edition. By Mary L. Tanke. Delmar, 2001, Hardcover, 446 pp., ISBN: 0-8273-7321-X. Reviewed by Steve Siegel FINANCIAL MANAGEMENT FOR THE HOSPITALITY INDUSTRY, 1st Edition. By William P. Andrew and Raymond S. Schmidgall. Educational Institute of the American Hotel & Motel Association, 1993, Paperback, 472 pp., ISBN: 0-86612-186-2. Reviewed by Steve Siegel |
| Keywords: | |