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Too much of a good thing: The impact of product variety on operations and sales performance
Authors:Xiang Wan  Philip T Evers  Martin E Dresner
Institution:1. Marquette University, College of Business Administration, 208 David Straz Hall, Milwaukee, WI 53201, United States;2. University of Maryland, Robert H. Smith School of Business, 3435 Van Munching Hall, College Park, MD 20742, United States;3. University of Maryland, Robert H. Smith School of Business, 3433 Van Munching Hall, College Park, MD 20742, United States
Abstract:We examine the impact of product variety decisions on an operational measure – unit fill rate – and on sales performance. Results are estimated using weekly data over three years from 108 distribution centers of a major soft drink bottler. Our results show that fill rates are negatively associated with product variety at a diminishing rate. In addition, we examine the total effect of product variety on sales including both the direct effect and the indirect effect through operations performance. The total impact of product variety on sales initially is positive, although at a diminishing rate. However, beyond a certain level, increased product variety actually results in lower sales; that is, “too much of a good thing”. Thus, the findings provide a comprehensive understanding of the impact of product variety on operations and sales performance.
Keywords:Product variety  Fill rate  Sales  Distributors
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