新形势下食品企业经济管理的市场竞争力优化与对策分析

社会主义市场经济体制的确立,激活了我国企业的发展活力,逐步形成了以市场为导向的企业竞争模式.但是新形势下市场经济政策的变化,改变了企业参与市场的方式,由之前的劳动力为主转变为新思维、新理念为主,价值市场竞争日益激烈也导致传统的经济管理模式已经不能适应企业创新经营与发展的需求.在这种背景下,以食品企业为代表的传统企业应综...

Market Competitiveness Optimization and Countermeasures Analysis of Food Enterprise Economic Management Under the New Situation

Under the background of the establishment of the socialist market economic system,it has also activated the development vitality of Chinese enterprises,and gradually formed a market-oriented enterprise competition mode.However,due to the continuous changes of market economic policies under the new situation,the factors of enterprises’participation in the market have changed from the former labor force oriented to the new thinking and new concept oriented,and the increasingly fierce competition in the value market has also led to the traditional economic management mode has been unable to meet the needs of enterprise innovation and development.In this context,the traditional enterprises represented by food enterprises should formulate a new economic management system based on the market competitiveness and their actual operation,so as to promote the food enterprises to obtain greater market competitiveness.