研学旅行中的中小学生不健康饮食行为和管理

在现代化教育事业不断发展的过程中,素质教育备受社会各界重视。中小学生处于人生发展的重要时刻,提高核心素养尤为重要。研学旅行具有开放性、体验性、综合性、探索性的特点,使学生在体验中学习社会、生活文化,使学生的学习能力得到提高,并且锻炼其生存能力,提高学生社会责任感,对于中小学生的未来发展具有重要的现实意义。但是,目前研学旅行的开展情况并不乐观。以此,本文就对研学旅行过程学生饮食健康问题进行分析,提出针对性管理策略。

Unhealthy Eating Behavior and Management of Primary and Secondary School Students in Research and Study Travel

In the process of the continuous development of modern education,quality education has been paid more attention by all walks of life.Primary and secondary school students are in the main moment of life development,so it is particularly important to improve their core literacy.Carrying out research travel is based on the characteristics of open,experiential,comprehensive and exploratory learning,so that students can get the basis of social and cultural life in experiential learning,improve their learning ability,exercise their survival ability and improve their sense of social responsibility,which has important practical significance for the future development of Chinese primary school students.However,the current situation of research travel is not optimistic.Based on this,this paper analyzes the dietary health problems of middle school students in the process of research and study travel,and puts forward targeted management strategies.