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生鲜农产品物流安全指标评价
引用本文:李学工,郑伟伟.生鲜农产品物流安全指标评价[J].世界标准化与质量管理,2010,439(12):84-88.
作者姓名:李学工  郑伟伟
作者单位:曲阜师范大学运筹与管理学院,山东日照276826
基金项目:山东省社会科学规划研究项目
摘    要:随着物流业的快速发展以及社会对物流服务要求的日益增强,物流安全已经被提上议事日程,只有拥有高效安全的物流服务体系才能在服务市场上立于不败之地。文章在分析影响物流过程安全因素的基础上,通过“同行比较,权重评点”的方法,对某一物流公司的物流过程安全进行了评价,并提出了存在的问题以及改进的建议。

关 键 词:物流  质量  安全  技术  指标评价

Evaluation of the Safety Index of Fresh Agri-product Logistics
LI Xue-gong,ZHENG Wei-wei.Evaluation of the Safety Index of Fresh Agri-product Logistics[J].World Standardization & Quality Management,2010,439(12):84-88.
Authors:LI Xue-gong  ZHENG Wei-wei
Institution:LI Xue-gong,ZHENG Wei-we (Operations Research and Management Science College, Quill Normal University, Rizhao 276826, China)
Abstract:As the fast development of logistics and increasing requirement on logistic service, logistic safety has been carried on the agenda. Only to possess fast and safe logistic service system, logistic company can have ability in an impregnable position in the market. Through the method of "Peer review compared weight"and based on the analyzing safety factors which influence the logistics process, this paper evaluates the logistic process safety of a particular company, and propose many problems as well as some suggestions for improvement.
Keywords:logistics  quality  safety  technique  index evaluation
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