A REVIEW OF FACTORS INFLUENCING CONSUMPTION,SELECTION AND ACCEPTABILITY OF MEAT PURCHASES |
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Authors: | L E JEREMIAH |
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Abstract: | A review was undertaken to consolidate research findings regarding consumption, selection, and acceptability of meat purchases. Discussions are presented on factors influencing consumption of various kinds and cuts of meat, the influence of quality grades upon selection of meat purchases, factors influencing consumer selection of meat purchases, and factors influencing the acceptability of meat after purchase. |
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