| 自由贸易区农产品谈判策略之比较研究——以奶制品为例 |
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| 引用本文： | 刘鸿雁 刘小和. 自由贸易区农产品谈判策略之比较研究——以奶制品为例[J]. 对外经济贸易大学学报, 2007, 0(3): 24-28 |
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| 作者姓名： | 刘鸿雁 刘小和 |
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| 作者单位： | 中国农业科学院农业经济与发展研究所,北京100081 |
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| 摘 要： | 以奶制品为例，选择澳大利亚、新西兰等主要的奶制品生产国和贸易国，通过分析自由贸易协定中有关奶制品的规定，深入研究具有生产优势的国家、高补贴国家和发展中国家三种不同类型国家在自由贸易区农产品谈判中所采取的谈判策略，以期对我国的自由贸易区谈判提供借鉴。
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| 关 键 词： | 自由贸易协定 农产品谈判策略 奶制品贸易 |
| 文章编号： | 1002-4034（2007）03-0024-05 |
| 收稿时间： | 2006-11-10 |
| 修稿时间： | 2006-11-10 |
Compare of the Negotiation Strategies of Agricultural Products in Free Trade Areas--Taking Dairy as An Example |
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| LIU Hong-yan, LIU Xiao-he. Compare of the Negotiation Strategies of Agricultural Products in Free Trade Areas--Taking Dairy as An Example[J]. , 2007, 0(3): 24-28 |
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| Authors: | LIU Hong-yan LIU Xiao-he |
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| Abstract: | Taking dairy product as the representative agricutturalcommodity, choosing the main dairy producing countries - Austratia, New Zeatand, through anatyzing the regutations retating to dairy, this paper deepty studies the negotiation strategies in three kinds of countries--countries with producing advantage, high subsidy countries and devetoping countries, and hopes to give some references for the free trade areas negotiation of China. |
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| Keywords: | Free trade agreement Negotiation strategies of agricuttural products Dairy trade |
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