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气质联用测定酒中邻苯二甲酸酯类残余物方法的改进
引用本文:邓金兰,等.气质联用测定酒中邻苯二甲酸酯类残余物方法的改进[J].价值工程,2014(10):323-324.
作者姓名:邓金兰
作者单位:广东省茂名市食品药品检验所,茂名525000
摘    要:本文改进了酒中邻苯二甲酸酯类中邻苯二甲酸二异丁酯、邻苯二甲酸二丁酯、邻苯二甲酸(2-乙基)己酯检测方法。采用正己烷提取、浓缩后用气相色谱-质谱联用仪进行测定。采用特征离子扫描模式定性,以外标法定量。

关 键 词:  邻苯二甲酸二异丁酯  邻苯二甲酸二丁酯  邻苯二甲酸(2-乙基)己酯  气相色谱-质谱联用仪

Improvement of Determination Method of Phthalates Residue in Wine by GC/MS
DENG Jin-lan,LI Hai-li,KE Xian,QIU Ying-lian,LAI Zeng-long.Improvement of Determination Method of Phthalates Residue in Wine by GC/MS[J].Value Engineering,2014(10):323-324.
Authors:DENG Jin-lan  LI Hai-li  KE Xian  QIU Ying-lian  LAI Zeng-long
Institution:( Maoming City Food and Drug Inspection Office in Guangdong, Maoming 525000, China )
Abstract:This paper improved the detection method of isobutyl phthalate, dibutyl phthalate, phthalic acid (2-ethylhexyl) of phthalates in wine, used hexane extraction and GC/MS spectrometer after concentration for measurement, and applied characteristics ion-scan mode for qualitative analysis and the external reference method for quantitative analysis.
Keywords:wine  isobutyl phthalate  dibutyl phthalate  phthalate (2-ethylhexyl)  GC/MS spectrometer
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