| 中国主要农产品市场竞争力研究 |
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| 引用本文： | 戴丽娜.中国主要农产品市场竞争力研究[J].广西经济管理干部学院学报,2010,22(2). |
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| 作者姓名： | 戴丽娜 |
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| 作者单位： | 郑州大学,商学院,郑州450001 |
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| 基金项目： | 河南省第二次农业普查的阶段成果。(普查项目:主要农产品市场竞争力研究) |
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| 摘 要： | 农产品市场竞争力决定着农业和农村经济的发展。文章选用国际市场占有率、净出口指数、显示比较优势等指标测算中国主要农产品市场的竞争力,并对中国11种主要农产品竞争力在加入WTO前的1999年与加入WTO后农产品全面开放的2004年以及中日美三国进行了对比实证分析,并给出了提高中国农产品市场竞争力的措施。
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| 关 键 词： | 国际市场占有率 净出口指数 显示比较优势 |
The study of China's major agricultural market competitiveness |
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| DAI Li-na.The study of China''s major agricultural market competitiveness[J].The Journal of Guangxi Economic Management Cadre College,2010,22(2). |
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| Authors: | DAI Li-na |
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| Institution: | School of Business;Zhengzhou University;Zhengzhou 450001 China |
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| Abstract: | The competitiveness of the agricultural market determines the development of the a-griculture and the rural economy.This article has selected the international market share,the Net Exports index and the Related Comparative Advantage to measure the competitiveness of the main a-gricultural products markets of China and compared the competitiveness of 11 major agricultural products competitive of Japan,the United States and China in 1999(before the WTO) and 2004(the full liberalization of agricultural product... |
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| Keywords: | the international market share the Net Exports index the Related Comparative Advantage |
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