Cohort Effects of Household Expenditures on Food Away from Home |
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| Authors: | HUA ZAN JESSIE X. FAN |
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| Affiliation: | 1. Hua Zan (huazan@gmail.com) is a Ph.D. student in the Department of Consumer Sciences at The Ohio State University;2. Jessie X. Fan (fan@fcs.utah.edu) is a Professor in the Department of Family and Consumer Studies at University of Utah, Salt Lake City. |
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| Abstract: | Data from 23 years of the U.S. Consumer Expenditure Survey (1982–2004) are analyzed to investigate cohort effects on food away-from-home (FAFH) expenditures using the age, period, and cohort (APC) model. Nine 10-year interval cohorts are included, from the Interbellum Generation born between 1896 and 1905 to the MTV Generation born between 1976 and 1985. Analyses reveal that later-born cohorts spend more on FAFH, both in dollar amount and in food budget share, compared with earlier-born cohorts. Significant cohort differences in FAFH remain after additional sociodemographic and economic variables are controlled. |
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