| 餐饮业连锁经营要处理好五大问题 |
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| 引用本文： | 杨柳. 餐饮业连锁经营要处理好五大问题[J]. 物流技术, 2007, 26(8): 71-72,127 |
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| 作者姓名： | 杨柳 |
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| 作者单位： | 北京交通大学,北京,100044 |
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| 摘 要： | 分析了餐饮业连锁经营需要处理的五大问题,对经营模式、经营策略、经营方法、物流配送和发展战略进行了深入地探讨.
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| 关 键 词： | 餐饮业 连锁经营 连锁餐饮 |
| 文章编号： | 1005-152X（2007）08-0071-02 |
| 收稿时间： | 2007-05-25 |
| 修稿时间： | 2007-05-25 |
Chain Management of the Catering Industry Needs to Deal with Five Issues |
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| YANG Liu. Chain Management of the Catering Industry Needs to Deal with Five Issues[J]. Logistics Technology, 2007, 26(8): 71-72,127 |
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| Authors: | YANG Liu |
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| Affiliation: | Beijing Jiaotong University,Beijing 100044,China |
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| Abstract: | The paper analyzes five issues which should be dealt with in the process of the catering industry chain management and discusses management pattern, management strategy, management method, physical distribution and development strategy. |
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| Keywords: | catering industry chain management chain catering industry |
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