| 进口大豆低温保质保水储藏技术探讨 |
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| 引用本文： | 杨万华,王效国. 进口大豆低温保质保水储藏技术探讨[J]. 粮食流通技术, 2011, 0(1): 26-28 |
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| 作者姓名： | 杨万华 王效国 |
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| 作者单位： | 中央储备粮临沂直属库,山东,临沂,276004 |
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| 摘 要： | 本文重点探讨了进口大豆不同保管方式对大豆质量的影响,在降温通风中如何降低水分减量,探索控温储藏的方法以取得较好的经济效益和社会效益。
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| 关 键 词： | 大豆 保管方式 保水通风 降温控温 损耗及品质影响 |
Discuss on technology in low temperature of quality and water conserving storage about imported soybean |
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| Yang Wanhua,Wang Xiaoguo. Discuss on technology in low temperature of quality and water conserving storage about imported soybean[J]. Grain Distribution Technology, 2011, 0(1): 26-28 |
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| Authors: | Yang Wanhua Wang Xiaoguo |
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| Affiliation: | Yang Wanhua,Wang Xiaoguo (Linyi Grain Depot,state Grain Reserves,Linyi 276004,China) |
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| Abstract: | Here we have been studied mainly about the Influence of different storage on the Quality of soybean,during Lowering the Temperature by Ventilating so can decrease the content of moisture, dare to explore the way of control-Temperature storage,have made better economic benefits and social benefit. |
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| Keywords: | soybean the way of storage water conserving and ventilating decrease and control temperature effects of quality and wastage |
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