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中泰水果贸易互补性研究
引用本文:龚志超,孙 磊. 中泰水果贸易互补性研究[J]. 经济研究导刊, 2014, 0(10): 236-239
作者姓名:龚志超  孙 磊
作者单位:云南财经大学 经济研究院,昆明650221
摘    要:2003年6月中国与泰国签署了《中国—东盟全面经济合作框架协议》"早期收获"方案下加速取消关税的协议。该协议规定自当年10月起,中泰两国的蔬果产品取消关税。泰国成为中国在中国—东盟自由贸易区框架下的第一个实行水果产品零关税的国家。而在中国与泰国的水果贸易中,双方都拥有自身的优势产品,通过对RCA指数和贸易互补性的指数的测量来具体分析中国与泰国水果贸易中的贸易互补性问题。

关 键 词:中国  泰国  水果贸易  贸易互补性

Study on the Complementary of China and Thailand Fruit Trade
GONG Zhi-chao,SUN Lei. Study on the Complementary of China and Thailand Fruit Trade[J]. Economic Research Guide, 2014, 0(10): 236-239
Authors:GONG Zhi-chao  SUN Lei
Affiliation:(Yunnan University of Finance and Economics, Institute of Economic Research, Kunming 650221, China)
Abstract:China and Thailand signed the China-ASEAN framework agreement on comprehensive economic co-operation between the“early harvest”plan to accelerate tariffs under the agreement In June 2003.This agreement determine China and Thailand to cancelltariffs on fruit and vegetable products.Thailand became the first country under the framework of China-ASEAN free trade area that Carrying out zero tariff on fruit products.Both China and Thailand have advantage products in their fruit trade.This article analysis fruit trade complementary problem through Revealed Comparative Advantage Index and Trade Complementary Index.
Keywords:China  Thailand  fruit trade  complementary of trade
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