居民膳食行为、营养知识及态度调研报告 |
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作者姓名: | 郭思宇 王欣 熊心宇 |
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作者单位: | 武汉轻工大学食品科学与工程学院,湖北 武汉 430023 |
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摘 要: | 为了解居民健康饮食意识和饮食结构的现状,分析居民浪费粮食、营养知识缺乏和不合理膳食行为原因,本文采用分层多级随机抽样方法,调查居民饮食现状,分析、发现当前存在的膳食问题,并提出采取积极措施加大平衡膳食知识的宣传力度、建立科学可信的查询平台、营造珍惜粮食和合理膳食健康饮食方式舆论环境等建议,以推进健康中国建设,提高居民健康水平。
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关 键 词: | 平衡膳食 知识 行为 态度 |
Survey Report on Dietary Behavior,Nutrition Knowledge and Attitude of Residents |
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Authors: | GUO Siyu WANG Xin XIONG Xinyu |
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Institution: | (School of Food Science and Engineering,Wuhan Polytechnic University,Wuhan430023,China) |
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Abstract: | In order to understand the current status of residents’healthy eating awareness and diet structure,and analyze the reasons for residents’food waste,lack of nutritional knowledge,and unreasonable dietary behaviors,this paper uses a stratified multi-level random sampling method to investigate the residents’diet status,analyze and discover current dietary problems,And proposed to take active measures to increase the propaganda of balanced diet knowledge,establish a scientific and credible query platform,create a public opinion environment for cherishing food and reasonable diet and healthy eating methods,so as to promote the construction of a healthy China and improve the health of residents. |
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Keywords: | balanced diet knowledge behavior attitude |
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