The entrepreneurship research in hospitality and tourism |
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Affiliation: | 1. Vocational School of Social Sciences, Istanbul University, Istanbul 34452, Turkey;2. School of Archaeology and Tourism, University of Jordan, Amman 11942, Jordan;1. University of Split, Faculty of Economics, Cvite Fiskovica 5, 21000 Split, Croatia;2. University of Surrey, School of Hospitality and Tourism Management, Faculty of Arts and Social Sciences, Guildford GU2 7XH, United Kingdom of Great Britain and Northern Ireland;3. Edinburgh Napier University, Business School, 19 Colinton Road, Edinburgh EH14 1DJ, United Kingdom of Great Britain and Northern Ireland;4. William Angliss Institute, 555 La Trobe Street, Melbourne, Victoria 3000, Australia |
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Abstract: | The purpose of this study is to review entrepreneurship research in hospitality and tourism (H&T), draw a map of the evolving domain, and propose a framework for future research. The entrepreneurship literature is categorized by identifying the antecedents and consequences in the context of H&T. The study findings suggest that entrepreneurship research subjects in H&T are extended from developed countries to emerging economies. The research level begins at the meso level (firms) and gradually develops to the micro level (individual entrepreneurs) and macro level (environment). Entrepreneurship in H&T is currently rich in practice but poor in theoretical development. This study is one of the few to critically review entrepreneurship research in H&T. This paper identifies a range of research issues in H&T entrepreneurship. |
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Keywords: | Entrepreneurship research Research domain Hospitality Tourism Review |
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