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提升吉林省主要农产品国际竞争力对策研究
引用本文:吕志学.提升吉林省主要农产品国际竞争力对策研究[J].吉林省经济管理干部学院学报,2012,26(1):41-43.
作者姓名:吕志学
作者单位:吉林建筑工程学院计划财务处,吉林长春,130021
摘    要:吉林省是我国的农业大省,国家重要的农产品生产基地,其主要农产品国际竞争力的提升对扩大吉林省农产品出口份额。促进农业增效、农民增收、农民稳定,全面解决三农问题,为全面建设小康社会奠定坚实的基础,有利于推动吉林省经济增长,实现建设社会主义新农村的目标。在这样的背景下研究吉林省主要农产品的国际竞争力,既有理论研究价值,又有实践推广意义。

关 键 词:吉林省  农产品  竞争力  研究

Improving the International Competitiveness of Main Agricultural Products in Jilin Province Lv Zhixue
Lv Zhixue.Improving the International Competitiveness of Main Agricultural Products in Jilin Province Lv Zhixue[J].Journal of Jilin Province Economic Management Cadre College,2012,26(1):41-43.
Authors:Lv Zhixue
Institution:Lv Zhixue(Jilin Institute of Architectural Engineering,Changchun,Jilin 130021)
Abstract:Jilin province is China’s agricultural province,the important national agricultural production base.?Increasing its international competitiveness of main ?agricultural products can expand the ascension of Jilin province,promote the agricultural product export,improve the efficiency of agriculture and raise farmers’ income,enhance peasants’ stability.The full solntion of the three problems concerning peasants lays the solid foundation for the comprehensive construction of well-off society,promotes economic growth of Jilin province,realizes the new countryside goal of construction socialism.In this context,it has both theoretical research value and practical significance.
Keywords:Jilin province  Agricultural products  Competitiveness  Research
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