| 出口食品农产品检验检疫风险评价体系的建立 |
| |
| 引用本文： | 陈孟裕,高保立,毛唯君,梁启平,翁志平.出口食品农产品检验检疫风险评价体系的建立[J].检验检疫科学,2011(4):49-52. |
| |
| 作者姓名： | 陈孟裕 高保立 毛唯君 梁启平 翁志平 |
| |
| 作者单位： | 宁波出入境检验检疫局; |
| |
| 摘 要： | 利用美国M IL-STD-822B标准的原理和方法构建了出口食品农产品检验检疫风险评价矩阵,首次定义了检验检疫风险事故是不合格产品引起的国内外不良反应,并制定了风险事故后果的严重等级划分标准,确立了以一年内发生风险事故的频次作为风险事故发生概率的原则;同时依据欧盟2002/63/EC指令对风险评价结果制定了以连续459批为一个监控周期的抽样方案。根据风险评价体系,将出口食品农产品检验检疫风险设置为5个风险等级：HHH、HH、H、M和L,依据监控抽样的检测结果可以对具体出口企业和产品进行风险等级加严或放宽的动态调节。
|
| 关 键 词： | 出口食品农产品 检验检疫 风险管理 风险评价 |
The Establishment of Risk Assessment System for Inspection and Quarantine of Food and Agricultural Exports |
| |
| Chen Mengyu,Gao Baoli,Mao Weijun,Liang Qiping,Weng Zhiping.The Establishment of Risk Assessment System for Inspection and Quarantine of Food and Agricultural Exports[J].Inspection and Quarantine Science,2011(4):49-52. |
| |
| Authors: | Chen Mengyu Gao Baoli Mao Weijun Liang Qiping Weng Zhiping |
| |
| Institution: | Chen Mengyu,Gao Baoli,Mao Weijun,Liang Qiping,Weng Zhiping(Ningbo Entry-Exit Inspection and Quarantine Bureau,Ningbo,Zhejiang,315012) |
| |
| Abstract: | The Inspection and Quarantine Risk Assessment Matrix(IQRAM) for export food and agricultural products were constructed with the principles and methods of U.S.MIL-STD-822B standard.For the first time,the Inspection and Quarantine Risk Accident(IQRA) was defined as the adverse reactions caused by substandard product at home or abroad.The IQRA severe grading standards were established,and the probability of IQRA was estimated by the frequency of the IQRA occurring within a year in the paper.The monitoring prog... |
| |
| Keywords: | Food and Agricultural Exports Inspection and Quarantine Risk Management Risk Assessment |
| 本文献已被 CNKI 维普 等数据库收录！ |
|
