Consumer behaviour in the food industry: A European perspective: Jonathan Bareham. Butterworth-Heinemann (Linacre House, Jordan Hill, Oxford OX2 8DP, UK), 1995, ix+225 pp. (charts, tables, references, index), £16.99 (paper). ISBN 0-7506-1931-7 |
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Authors: | Hubert B Van Hoof |
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Institution: | School of Hotel and Restaurant Management, Northern Arizona University, Flagstaff AZ 86011, USA |
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