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打造舟山海鲜美食文化旅游精品
引用本文:夏海明. 打造舟山海鲜美食文化旅游精品[J]. 时代经贸, 2006, 4(11): 149-149,151
作者姓名:夏海明
作者单位:浙江国际海运职业技术学院,浙江,舟山
摘    要:中外许多旅游地建设的若干经验表明,旅游地正趋向于精品的营造,依靠旅游精品促使旅游地成为广大旅游者实现休闲、度假、观光等旅游消费目的的理想选择。舟山市旅游发展迫切需要打造一批旅游精品来推动群岛型海洋休闲度假旅游产品体系的建设。本文就打造海鲜美食文化旅游精品作了探讨,提出一些可行的策略。

关 键 词:旅游精品  海鲜美食  策略

Establishing quality product Of seafood-regale tourism in Zhoushan
XIA Hai-ming. Establishing quality product Of seafood-regale tourism in Zhoushan[J]. Economic & Trade Update, 2006, 4(11): 149-149,151
Authors:XIA Hai-ming
Affiliation:Zhejiang lateraational Maritime College, Zhoushan Zhejiaag
Abstract:Lots of experiences indicate that many tourism destinations have trended to establish quality product, which would abstract tourists to come and to cost. Quality products have also been exactly needed to drive seaside leisure tourism products created in Zhoushano This article discuss about how to establish quality product of seafood - regale tourism,and some measures about the way to realize it were raised.
Keywords:Tourism quality product    Seafood- regale    Measure
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