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Consumer biases in the perception of organizational greed
Authors:Luis Arango  Stephen Pragasam Singaraju  Outi Niininen  Clare D'Souza
Affiliation:1. University of Queensland Business School, St Lucia, Queensland, Australia;2. UTB School of Business, Universiti Teknologi Brunei, Bandar Seri Begawan, Brunei;3. Jyväskylä University School of Business and Economics, Jyväskylä, Finland;4. Department of Entrepreneurship, Innovation and Marketing, La Trobe University, Melbourne, Australia
Abstract:This article extends current models of how consumers judge or perceive organizations as greedy using the theoretical framework of motivated moral reasoning. We show that inherent features of an organization (size and ‘black sheep’ status) and its behaviour (relative frequency) bias consumer perceptions of organizational greed. We use an experimental methodology, present subjects with vignettes describing different scenarios, validate our questionnaire using confirmatory factor analysis, and test our hypotheses using a general linear model with covariates. Our findings suggest that consumer perceptions of organizational greed are subject to three effects: the underdog effect (Study 1, n = 496), the black sheep effect (Study 2, n = 229) and the ‘common is moral’ heuristic (Study 3, n = 249). This is the first study to investigate greed under a motivated reasoning paradigm and to show that perceptions of organizational greed are subject to socio-psychological biases. This study also provides advice on branding and positioning strategies that appeal to the underdog status of an organization or its local origins.
Keywords:biases  black sheep  common is moral heuristic  consumer perceptions  ingroups  morality  organizational greed  underdogs
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