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黑龙江省绿色食品产业集群发展与制度分割
引用本文:陈建梅,赵大伟. 黑龙江省绿色食品产业集群发展与制度分割[J]. 哈尔滨商业大学学报(社会科学版), 2008, 0(1): 76-79
作者姓名:陈建梅  赵大伟
作者单位:哈尔滨商业大学,黑龙江,哈尔滨,150028
基金项目:黑龙江省哲学社会科学研究基金
摘    要:现代经济理论在考察产业集群形成和发展时假定制度分割不存在.然而,在现实经济中,企业在区位决策时往往受到制度分割的约束或限制.绿色食品产业作为政府推动和市场运作相结合、质量认证和证明商标管理相结合的一个经济运行组织,绿色食品产业集群形成和发展与制度密切相关.为了促进绿色食品产业集群的发展,要形成稳定的制度结构和供给,使集群与制度相互促进,不断发展.

关 键 词:绿色食品  核心企业领导型产业集群  制度分割  交易成本
文章编号:1671-7112(2008)01-0076-04
收稿时间:2007-11-21
修稿时间:2007-11-21

The Development of Green Food Industrial Cluster and Institutional Segmentation in Heilongjiang Province
CHEN Jian-mei,ZHAO Da-wei. The Development of Green Food Industrial Cluster and Institutional Segmentation in Heilongjiang Province[J]. Journal of Harbin University of Commerce:Social Science Edition, 2008, 0(1): 76-79
Authors:CHEN Jian-mei  ZHAO Da-wei
Abstract:Modem economic theory assumes that the institutional segmentation is not existed while inspecting the generation and development of industrial cluster. However,in actual economy, enterpriseslocation decision - making always suffer restriction and confination from the institutional segu~entation. As a economic operation organization, green food industry is a combination of goverment impetus and market operation, quality certification and trademark regulations. The generation and development of green food industry have a close relevance with the institution. To improve the development of green food industry cluster, it is necessary to establish stable institutional structure and supplyment, which can make cluster and insti- tution interact and evovle,
Keywords:green food    core enterprise leading LICs    institutional segmentation   trasactlon cost
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