| 上海连锁超市食品安全现状调查分析——从物流管理的角度 |
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| 引用本文： | 黄玥,王淑珍,胡国平.上海连锁超市食品安全现状调查分析——从物流管理的角度[J].上海商学院学报,2008,9(3). |
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| 作者姓名： | 黄玥 王淑珍 胡国平 |
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| 作者单位： | 上海商学院食品学院,中国上海,200235 |
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| 基金项目： | 上海市高校优秀青年教师后备人选科研项目 |
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| 摘 要： | 本文以连锁超市食品物流为研究对象，通过问卷调查、焦点访谈、实地考察等方式对上海市联华、家乐福、好又多、乐购、可的便利、联华快客等连锁超市卖场和便利店为调查对象进行调研，分析了超市食品物流质量安全现状及其在食品安全主要环节中所存在的问题，为建立和完善连锁超市食品安全管理体系提供线索。
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| 关 键 词： | 连锁超市 食品物流 食品安全 |
A Study and Analysis on Present Food Safety Conditions in Shanghai Supermarkets |
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| Authors: | HUANG Yue WANG Shuzhen HU Guoping |
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| Abstract: | This article studies food safety conditions in supermarkets of Shanghai.Problems existing in food safety control are addressed and discussed Data has been gathered through questionnaire surveys,interviews and on-the-spot investigation carried out in supermarkets and convenience stores including LIANHUA,Carrefour,TRUST-MART,TESCO LEGOU,LIANHUA QUIK, and KEDI Convenience.Advice on establishing and improving the current supermarket food safety management system is also provided. |
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| Keywords: | supermarket food logistics food safety |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
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