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食品安全监管体制的国际比较与我国的改革对策
引用本文:王爱兰,储诚山. 食品安全监管体制的国际比较与我国的改革对策[J]. 兰州商学院学报, 2014, 0(1): 97-101,110
作者姓名:王爱兰  储诚山
作者单位:[1] 天津科技大学食品安全战略与管理研究中心,天津,300222 [2] 天津社会科学院城市经济研究所,天津,300191
基金项目:教育部哲学社会科学研究重大课题攻关项目“我国食品安全风险防控研究”(12JZD033).
摘    要:食品安全监管体制是食品安全监管研究的重要内容之一。不同类型的食品安全监管体制都是各国政府为达到最佳食品安全监管效果而采取的制度安排。该文在比较不同国家食品安全监管体制和发展趋势的基础上,针对我国食品安全监管体制的问题,从推进“按品种种类全程监管”体制改革、实行集权与分权相结合的监管体制、监管结构向集中联合监管发展等方面,提出了我国改革和完善食品安全监管体制的对策与建议。

关 键 词:食品安全  监管体制  国际比较  对策建议

International Comparison of Food Safety Regulation System and the Reform Countermeasures of Our Country
WANG Ai-lan,CHU Cheng-shan. International Comparison of Food Safety Regulation System and the Reform Countermeasures of Our Country[J]. Journal of Lanzhou Commercial College, 2014, 0(1): 97-101,110
Authors:WANG Ai-lan  CHU Cheng-shan
Affiliation:WANG Ai-lan, CHU Cheng-shan
Abstract:Food safety regulatory system is an important content of food safety regulation research .Differ-ent types of food safety regulatory system is a system arrangement that every country government uses to get the best effect of food safety supervision .On the basis of comparing different countries ’ food safety regulation system and the development trend , in view of the problem of food safety regulation system in our country , from several aspects such as promoting the entire regulatory system reform on a variety basis regulation , implementing the combination of centralized and decentralized supervisory system , trying to change regulation structure to focusing and uniting supervision , countermeasures and suggestions of refor-ming and perfecting the food safety supervision system of China will be put forward in this paper .
Keywords:food safety  regulatory system  international comparison  countermeasures and suggestions
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