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Changes in trade and domestic distortions affecting China’s agriculture
Authors:Jikun Huang  Yu Liu  Will Martin  Scott Rozelle  
Institution:1. Center for Chinese Agricultural Policy, Institute of Geographical Sciences and Natural Resources Research, Chinese Academy of Sciences, Jia 11 Datun Road, Anwai, Beijing 100101, China;2. Economic Forecasting Department, State Information Center, No. 58, Sanlihe Road, Beijing 100045, P.R. China;3. World Bank, Development Research Group, MC3-329, 1818 H St NW, Washington DC 20433, USA;4. Shorenstein APARC, Freeman Spogli Institute, Stanford University, Encina Hall East, E407 Stanford, CA 94305-6055, USA
Abstract:This paper assesses the implications of China’s trade and domestic policies for incentives to producers in China. It uses a price comparison methodology (nominal rates of assistance—at the border and the farmgate), with adjustments for exchange rate distortions in the first part of the sample period (1981–1994). On average, distortions to agricultural incentives have been reduced. In the early 1980s, on average, China’s domestic prices were far below international prices. There were substantial variations, however, between imported (which were being protected) and exported goods. During the 1980s and 1990s the gap between domestic and international prices for both imports and exports narrowed initially mainly due to the elimination of domestic policy distortions. Between the mid-1990s and 2004, trade liberalization policy furthered narrowed the gap between world and China farmgate prices. By the mid-2000s, China’s agriculture was operating with only small price distortions.
Keywords:China  Agriculture  Trade distortions  Incentives  Prices
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