Economic Growth,Globalisation and Beer Consumption

We analyse the evolution of beer consumption between countries and over time. Historically, there have been major changes in beer consumption in the world. In recent times, per capita consumption has decreased in traditional beer drinking countries while it increased strongly in emerging economies. Recently, China has overtaken the US as the largest beer economy. A quantitative empirical analysis studies the relationships among economic growth, globalisation and beer consumption. The relationship between income and beer consumption has an inverse U‐shape. Beer consumption initially increases with rising incomes; but at higher levels of income beer consumption falls. Increased globalisation has contributed to a convergence in alcohol consumption patterns across countries. In countries that were originally beer drinking countries, the share of beer in total alcohol consumption reduced, while this is not the case in countries which traditionally drank mostly wine or spirits.     

新冠肺炎疫情对2020年农业农村发展的影响评估与应对建议

由于种养业季节性强、农民工流动性大、农村防护条件差,疫情对农业农村发展的影响具有全面性和持久性。研究显示,疫情防控导致的物流中断,家禽养殖企业遭遇生存危机,导致短期肉价下跌和2020年肉类供需紧张局面加剧;果蔬滞销、粮食销售延迟以及部分农产品消费抑制,将使相当部分种植户2020年收益面临下滑;疫情期间的延期复工和疫情后的长期停工会导致农民工就业人数下降205万人至351.1万人,2020年农民工人均工资收入名义增长速度可能将下降1.45至2.46个百分点。综合考虑疫情对各项收入来源的影响,2020年农村居民人均可支配收入名义增长速度可能将下降2.59至3.59个百分点。因此,应加紧建立应急储备和加大供需调节力度,以补贴和政策性信贷支持引导龙头企业帮助小农户度过难关,加大对农民工再就业培训和返乡创业的支持,多渠道稳定农民收入。     

Economic Development,Income Distribution and Meat Demand

Meta-Engel curves for meats are estimated from international cross-section data. Income explains a large proportion of meat consumption variance and tastes are relativefy unimportant. Growth in meat consumption accelerates as countries pass through the middle income stage. Greater equality in income distribution reduces average meat consumption, Therefore, part of the reason why growth In meat consumption accelerates as countries pass through the middle income stage is because income distribution is more skewed at that stage of development.     

On the resurgent population and food debate

Since Malthus wrote his famous Essay on Population , the world has witnessed great improvements in numerous measures of well–being — life expectancy, infant mortality, incidence of famines and plagues, per capita food consumption as well as real per capita incomes. These improvements have come about during rapid population growth in both industrial and developing countries. Food demand and supply projections suggest that growth of supply will fully meet growth of consumption while grain prices continue to decline. While China may increase grain imports early next century, Central and Eastern Europe is likely to emerge as a major grain exporter and thus help to meet the increase in China's imports.     

全面建成小康社会对农村居民肉类消费的影响——基于中国农村微观经济数据的实证研究

[目的]基于中国农村微观经济数据,分析全面建成小康社会对农村居民肉类消费的影响。[方法]文章运用恩格尔模型和考虑"零消费"问题的近乎理想需求系统模型(AIDS)的两阶段模型,对全国8个省份的农户数据进行实证分析。[结果]首先,肉类食品的需求收入弹性均为正值,农村居民肉类需求随着收入增长而增加。其次,肉类食品需求收入弹性存在差异,其中,禽肉收入弹性最大,牛羊肉收入弹性最小。再次,不考虑"零消费"问题时,牛羊肉的需求弹性被高估0.12～0.29,猪肉的需求弹性被高估0～0.02。最后,到达全面建成小康社会的标准时,目前低于收入标准的农村居民人均猪肉、禽肉和牛羊肉消费量将分别增加3.42kg、1.86kg和0.57kg,消费结构将进一步优化。[结论]全面建成小康社会将促进农村居民人均收入增长,进而扩大人均肉类消费量、优化肉类消费结构;农村家庭户主受教育程度与肉类消费具有正向相关关系。     

收入增长、饮食结构转变与食物系统碳排放——来自中国6省住户调查数据的证据

目的 食物系统碳排放在全球碳排放中的比重已达到30%。聚焦居民收入增长对食物消费结构变化的影响及其带来的碳排放效应，从饮食结构视角考察居民收入增长导致的食物系统碳排放变动。方法 文章从微观视角运用EASI需求系统模型分析不同收入增长模式下食物系统碳排放的可能增长路径。结果 （1）收入增长会使碳排放密集型的牛羊肉等动物类食物的消费量快速增长；（2）在不考虑收入分布变化的收入增长10%～50%的情景下，人均食物系统碳排放的变动在-5.23%～13.99%，收入差距缩小和中等收入群体壮大的收入增长模式则会使排放进一步增加；（3）在收入增长幅度低于30%时，农业减排技术进步可以有效中和食物系统碳排放增长，反映出农业减排技术进步对于减缓食物系统碳排放的重要性和有限性。结论 有必要制定依靠农业减排技术创新为核心的综合减排策略，进一步促进饮食的健康和环境协同增效，引导居民的饮食结构向果蔬等植物类食物及“低畜肉，高禽、蛋、奶、水产品”的动物类饮食结构转变。     

An econometric analysis of rice consumption in the People's Republic of China

Rice is the most important staple food in the People's Republic of China (PRO. In many Asian countries rice appears to have become an inferior good, with income increases leading to declines in per capita consumption as other food products are substituted for rice. In this study, human rice consumption is analyzed with a model that allows income elasticities to vary with income levels. An additional equation accounting for rice disappearance as seed, livestock feed, industrial uses and exports is also estimated. The results of the analysis indicate that rice has become an inferior good in China and per capita consumption is likely to decline in the future. Population growth and the growing use of rice for other purposes means that total rice disappearance will continue to increase although at a rate that is slower than has historically been the case. The predicted changes in rice consumption will create pressures to adjust production and trade patterns for rice as well as other agricultural products.     

Patterns of Rural Development: A Cross‐Country Comparison using Microeconomic Data

This article proposes a general pattern of rural development in which increases in per capita income are associated with a decline in the importance of agricultural production and a rise in the importance of non‐agricultural income sources. Following the approach to examining Engel’s Law, we use data from 15 developing countries and a merged dataset to test whether such a pattern emerges. The analysis shows a strong, positive relationship between per capita income and the share of income earned from rural non‐agricultural wage employment and a negative relationship between per capita income and agricultural production.     

Trade,policy, and food security

Food insecurity is extensive throughout the world and hunger and malnutrition are expected to remain serious humanitarian and political concerns, both in the short term and for the foreseeable future, particularly in low income developing countries where many rural and urban households are both income and asset poor. In those countries, domestic agricultural production is expected to be especially vulnerable to the impacts of climate change over the next 30 years. Thus international markets for staple agricultural commodities, which have become increasingly important as sources of nutrition for both developing and developed countries over the past 60 years, are likely to become even more important in the future. Free trade policies allow countries to exploit their comparative advantages in economic activity, increasing average per capita incomes, longer term growth rates and a country's capacity to fund social safety nets for the poor. However, many countries abandoned those policies in favor of domestic protections in their efforts to mitigate the effects of short run food crises. The policy challenge is therefore to resolve the tension between optimal long run policies and short run initiatives to address food security concerns.     

中部四省农民人均纯收入的区域时空差异研究

[目的]"三农"问题的核心是农民收入问题,农民持续稳定增收直接影响国民经济的发展和社会稳定,解决农民增收有助于推动农业和农村经济的快速发展。[方法]通过文献查阅法了解中部地区农民人均纯收入及构成已有的研究成果,进而结合定量分析法和比较分析法从区域角度和时间角度对中部地区农民人均纯收入及构成进行比较分析,探讨其差异特征及形成的原因。[结果]中部地区农民人均纯收入及构成呈逐年增加的趋势,但整体上看农民人均纯收入低于全国水平,其中江西省和湖北省农民人均纯收入持平,高于河南省和山西省。农民人均纯收入构成比重随时间的延长发展改变,其中家庭经营纯收入比重逐年下降,河南省和湖北省的家庭经营纯收入的比重高于山西省和江西省,河南省和山西省的工资性收入比重呈逐年增加的趋势,而湖北省和江西省的工资性收入比重变化幅度不大。[结论]通过分析中部地区农民人均纯收入及构成的区域差异及形成原因,为发展和提高中部地区农民收入提供一定的参考意见。     

Growth and the Environment in Canada: An Empirical Analysis

Standard reduced-form models are estimated for Canada to examine the relationships between real per capita gross domestic product and four measures of environmental degradation. Of the four chosen measures of environmental degradation, only concentrations of carbon monoxide appear to decline in the long run with increases in real per capita income. The data are also tested for the presence of unit roots and for the existence of cointegration between each of the measures of environmental degradation and per capita income. ADF and Phillips-Perron tests indicate unit roots in the logs of the measures of all variables. The Engle-Granger test and Johansen's maximum eigenvalue test suggest that a long-term relationship between per capita income and the measures of environmental degradation does not exist. Causality tests also indicate bidirectional causality, not unidirectional causality, from income to the environment. The results suggest that Canada does not have the luxury of being able to grow out of its environmental problems. The implication is that to prevent further environmental degradation, Canada requires concerted policies and incentives to reduce pollution intensity per unit of output across sectors, to shift from more to less pollution-producing outputs and to lower the environmental damage associated with aggregate consumption.     

Agricultural Commodity Price Shocks and Their Effect on Growth in Sub‐Saharan Africa

Commodity price shocks are an important type of external shock and are often cited as a problem for economic growth in Sub‐Saharan Africa. We choose nine Sub‐Saharan African countries that are heavily dependent on a single agricultural commodity for a significant portion of their income. This paper quantifies the impact of agricultural commodity price shocks using a structural non‐linear dynamic model. The novel aspect of this study is that we determine whether the response of per capita GDP for the selected Sub‐Saharan African countries is different to unexpected increases in agricultural commodity prices as opposed to decreases in prices. We conclude that there is very little evidence that an unanticipated price increase (decrease) will lead to a significantly different response in per capita incomes.     

Cash crop liberalization and poverty alleviation in Africa: evidence from Malawi

This article uses the case of burley tobacco liberalization in Malawi to investigate the efficacy of cash crop liberalization as an instrument for poverty alleviation in sub‐Saharan Africa. The principal justification for cash crop liberalization is that markets allow farm households to increase their incomes by producing that which provides the highest return to their productive resources and use the cash to buy consumption goods. Using a latent welfare model, we find that households that selected to grow cash crops had higher incomes than those that did not grow cash crops. However, we also find that due to the lumpiness and seasonality of cash crop incomes, higher household incomes, while increasing food purchases did not significantly affect per capita food intake. Irrespective of participation in cash crops, for much of the cropping season rural households seem to rely more on nonfarm income for expenditure and consumption smoothing.     

Contract farming: opportunity cost and trade‐offs

An important literature has established that participation in contract farming leads to higher incomes and has a number of other beneficial effects on the welfare of participating households. Yet no one has looked at the opportunity cost of and the various trade‐offs involved in participating in contract farming. I look at the relationship between participation in contract farming and income from (i) livestock, (ii) labor markets, (iii) nonfarm businesses, and (iv) agricultural sources other than livestock and contract farming and (v) unearned income. Using data from Madagascar, I find that participation in contract farming is associated with a 79% decrease in how much income per capita the average household derives from labor markets and a 47% decrease in how much income per capita it derives from nonfarm businesses, but also with a 51% increase in how much income per capita the average household derives from agricultural sources other than livestock and contract farming, possibly due to technological spillovers. Thus, even though contract farming has been shown to improve welfare in multiple ways in this context, it looks as though those gains come at the cost of an “agricultural involution” on the part of participating households, who seem to turn away from non‐agricultural activities. This has important implications for structural transformation narratives.     

北方牧区居民家庭食物消费结构与特征研究

[目的]文章以内蒙古自治区呼伦贝尔市内鄂温克族自治旗、陈巴尔虎旗、新巴尔虎右旗为典型区域,定量研究我国北方牧区居民家庭食物消费结构及特征,以期丰富我国牧区的食物消费数据库、促进牧区居民食物消费转型升级。[方法]采用分层抽样,通过实地入户3d跟踪称重调研,获取典型区域内204户居民家庭食物消费的一手数据,结合中国居民膳食宝塔推荐值和传统农村(山东省)居民食物消费数据,对牧区家庭食物消费结构进行分析。[结果](1)牧区居民家庭人均食物消费量为495.99g/(人·餐),其中植物性食物消费量是动物性食物的2.4倍;蔬菜消费占比最高(24.43%),其次是面粉(18.39%)、奶类(12.62%)和肉类(11.39%);粮食消费中50%以上为面粉消费,肉类消费中60%以上为牛羊肉消费。(2)不同区域和群体间消费差异明显。收入水平较高的家庭对非主食类食物(肉类、食用油、零食和酒水)的消费量更高,而对薯类的消费量更低;与少数民族相比,饮食主要决定人为汉族的家庭人均食物消费量更低,且对奶类、酒水的消费量明显更低。(3)与中国居民平衡膳食宝塔推荐值相比,呼伦贝尔牧区居民食物消费表现出高油多盐的特征,同时对牛羊肉为主的肉类和谷薯类的消费偏高,而对水产类、水果和奶类的消费明显不足;与传统农村居民家庭食物消费相比,牧区居民的蔬菜、大豆及坚果的消费量更低。[结论]牧区居民食物消费有了主、副食兼用的趋势,且仍能体现地域特色,但饮食结构仍呈现单一化,对牛羊肉等肉类消费过量情况尤为突出。     

农民人均纯收入与农业生产结构的关系研究

基于改革开放以来的宏观数据,运用SVAR模型主要进行脉冲响应分析、方差分析。结果显示,农民人均纯收入与农业生产结构的几个指标之间存在长期稳定的均衡关系,农业(种植业)产值对农民人均纯收入的影响最大,农民人均纯收入对农业生产结构变动的响应具有一定的滞后性。因此,提出转变发展思想,以工业的形式发展农业;推进产业改革,调优农业生产结构;调整产业政策,增添农民人均纯收入增长动力。     

河北省农民收入影响因素分析

2019年中央一号文件提出,2019—2020年是全面建成小康社会的决胜期,"三农"领域有不少必须完成的硬任务,必须坚持把解决好"三农"问题作为全党工作的重中之重不动摇。而解决"三农"问题的核心是增加农民收入,增加农民收入是河北省经济发展中的一个重要问题。本文首先通过观察2003—2018年河北省农民人均可支配收入状况,收集基本数据,确定城镇化水平、农产品人均占有量、农产品生产价格指数和农村人均消费支出四个影响因素;其次运用计量经济学模型和Eviews8.0软件进行分析和检验;最后根据拟合后的计量模型,得到农民人均可支配收入与农村人均消费支出和城镇化水平两个指标都成明显正相关关系:在其他指标不变时,农村人均消费支出每增加1元、城镇化水平每提升8%,农民人均可支配收入就分别增加0.88元和129.11元。本文根据所得结论提出了对策及建议,并结合实际为河北省农民增收探索新途径。     

At‐home meat consumption in China: an empirical study*

The remarkable economic changes occurring within China since 1978 have resulted in a striking alteration in food consumption patterns, and one marked change is the increasing consumption of meat. Given China’s large population, a small percentage change in per capita meat consumption could lead to a dramatic impact on the production and trade of agricultural products. Such changes have major implications for policy makers and food marketers. This paper concentrates on meat consumption patterns in the home in China. A censored linear approximate almost ideal demand system model was employed in the study, and major economic parameters were estimated for different meat items. Data used in this study were collected from two separate consumer surveys – one urban and one rural in 2005.     

Do Differences in the Scale of Irrigation Projects Generate Different Impacts on Poverty and Production?

This article investigates differences in household production and consumption among small‐ and large‐scale irrigators to assess whether the scale of an irrigation project increases household welfare in Mali. Much of the evidence of the impact of irrigation does not use counterfactual analysis to estimate such impact or distinguish between the scale of the irrigation projects to be evaluated. In the dataset collected by the author, both a large‐scale irrigation project and small‐scale projects are used to construct counterfactual groups. Propensity score matching is used to estimate the average treatment effect on the treated for small and large irrigators relative to non‐irrigators on agricultural production, agricultural income and consumption per capita. Small‐scale irrigation has a larger effect on agricultural production and agricultural income than large‐scale irrigation, but large‐scale irrigation has a larger effect on consumption per capita. This suggests that market integration and non‐farm externalities are important in realising gains in agricultural surplus from irrigation.     

Critical issues suggested by trends in food,population, and the environment to the year 2020

This article reviews the emerging trends in global food supply and demand up to 2020, and discusses policy challenges and obstacles to meeting this demand. Data were obtained from the International Food Policy Research Institute's International Model for Policy Analysis of Commodities and Trade (Rosegrant et al.). The country-specific data pertains to 37 countries and regions and 17 food commodities and prices in the world market. Cereal prices are expected to decline by about 11% by 2020; meat prices may decline by 6%. After 2010, cereal prices are expected to dramatically decline. Cereal demand will change with changes in income and urbanization. Maize and coarse grains will be replaced by wheat and rice. Life style changes may lead to a switch from rice to wheat. Growth in food consumption in developed countries will slow. A projected 82% of growth in global cereal consumption and almost 90% of increased global meat demand will occur in developing countries during 1993-2020. Asia alone will account for 48% of increased cereal consumption and 61% of increased meat consumption. 88% of food production growth will occur in developing countries through increased yields and 94% in developed countries. World trade in cereals will increase from an estimated 185 million metric tons annually to 328 million during 1993-2020. Food security for the poor and child malnutrition will remain unimproved. Yield growth is affected by agricultural research, fertilizer and energy use, land degradation, water scarcity, and bad policy. Water scarcity is the most limiting on yield growth. Malnutrition problems present multiple challenges.